Easy and Fragrant Orange-Clove Pomanders
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My studded oranges went moldly in five days. What should I do to prevent this?
I have the same experience, thirty or more years ago I made an orange pomander and it was a great success and smelt wonderful and lasted for years. Right now however I am waiting to see what happens to the couple I made last week. I am worried they may go mouldy rather than shrink and go hard as they are soft and a bit squishy feeling now. The oranges perhaps were over-ripe I do not hold out much hope but for the meantime my fingers are crossed.
Hi, I used to make clove oranges when my family were younger and I was a childminder. It was a great project to keep them all amused. The secret is in the fixing agent. It stops them going mouldy. Also if the skin is very thin you end up with them too wet or damp which can cause the mould too. I used orris root powder but noticed it is possible to use other powders as well. Go for decent thickness in the skin avoiding piercing right through.
Very interesting recipies about orenge and clove pomander
I remember making the pomanders when I was a child in the 50's. My mom told stories of them being a favorite of her mom, They used so many natural decorations and the fruits and vegetables right off our farm. What great and meaning days!!
When I made these pomanders, in the past, I just used an orange and whole cloves. I covered the entire orange with the cloves (which preserved the orange without rotting). I then tied a sheer ribbon over the cloves. The scent lasted for years and the ball, itself, lasted even longer as a decoration. I hadn't heard of using the spice mixture before so, I think I will try that this year.
Orris Root is the dried root of the Iris flower. It is used to fix the fragrance [as already stated]in many herbal sachets and perfumes. You can buy it on-line. I wouldn't suggest trying to make your own as it is specific to certain types of Iris.
I read alum powder at another site for preservation. Have not done this before so -
I have made these oranges but always soaked my cLoves over night in oils like rose or lavender. Then after orange is dry wrapped in two colors of tulle and tied with matching ribbons. The are wonderful and last for years.
wow. I didn't know oranges were once mummified! ;) lol