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Cranberry Raisin Stuffing

Photo Credit
JPL Designs/shutterstock
The Editors
Yield
12 cups
Category
Course
Credit
The Old Farmer's ÃÛÌÒÁµÈË Everyday Cookbook

Sweet and tart stuffing! Oh, what a treat!

Ingredients
1/2 cup (1 stick) butter
10 cups bread bits
1 cup chopped cranberries
1 cup raisins
2 tablespoons sugar or brown sugar
1 teaspoon salt
1 teaspoon ground cinnamon
Instructions

Melt the butter in a large skillet over medium heat. Add the bread bits and gently toss to coat. Stir in the cranberries and raisins. Sprinkle with sugar, salt, and cinnamon. Stir until well blended.

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The Old Farmer's ÃÛÌÒÁµÈË Editors

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