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We live in the mountains of western North Carolina where we have hot summers, cold winters, and an abundance of rain, The raspberries in our yard and on neighboring roadsides are "wild" (I presume native), and produce an abundance of bright red berries for several weeks in mid-summer. They essentially need no tending or fertilizing, except for the occasional need to "turn them around" when they begin "walking" across the yard. We have successfully transplanted them to more convenient locations when they became intrusive. We enjoy them every summer on cereal, ice cream, raspberry shortcake, or in "icebox pies". We couldn't ask for a better, more delicious, or easily maintained plant for our area of the southeast

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