ÃÛÌÒÁµÈË

Add new comment

ElizaW (not verified)

10 years 8 months ago

Not sure when the movie Big Night was released but saw it for the first time last night.

My father was from Sicily but I don't recall ever hearing of this fabulous dish! he passed on four years ago, my mother passed just his month so I have no one to ask :(

That certainly won't stand in my way. After seeing the movie I really want to make this and since I already make my own dough, sauce and meatballs it won't be a chore for me(cooking never is).

Really want to make this for Sunday dinner but would have to omit the sliced egg, hubby doesn't like having egg in this type of dish. has anyone tried it without the egg? I kinda feel like it would amount to another version of lasagna, just more time consuming to make.

Thank you for posting the additional tips.

The content of this field is kept private and will not be shown publicly.

Comment HTML

  • Lines and paragraphs break automatically.