We have what is supposed to be Oregano growing in our garden . The problem is that it has an overall oregano smell to it , but has a strong bitter tayste to it , when you chew a leaf . Is this truly a cooking variety , or is it just best for a ground cover , which it does well ?
We have what is supposed to be Oregano growing in our garden . The problem is that it has an overall oregano smell to it , but has a strong bitter tayste to it , when you chew a leaf . Is this truly a cooking variety , or is it just best for a ground cover , which it does well ?