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Kelly (not verified)

4 years 5 months ago

Coach Kelly’s Snack Cabinet Salad
Garden Salad:
Lettuce of choice (this is organic hydroponic bib)
Cucumber
Radish
Green Bell Pepper (chopped)
Red Bell Pepper (chopped)
Red Cabbage (shredded)
Carrot (shredded)
Celery
Toppings:
Fresh ground pepper
Bleu Cheese
Sunflower Seeds
Pumpkin Seeds
Golden Raisins
Slivered Almonds

Dressing: Extra Virgin Olive Oil & Balsamic Vinegar

Toss salad ingredients add toppings to taste. I’m not a big salad or vegetable fan, but I love this salad! I chose golden raisins instead of craisins because they are super sweet and have no added sugar. The seeds and almonds add crunchiness (instead of croutons) and the bleu cheese and almonds add protein!

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