After refrigerating uncooked stuffing a day ahead of time, I make up heavy aluminum foil packets of stuffing and cook them alongside main course. I usually put in the oven at least 30-45 minutes prior to main course being done ! Yummy and everything is done timely ! Bigger packets require a longer cooking time so you need to check packets to ensure doneness !!!
After refrigerating uncooked stuffing a day ahead of time, I make up heavy aluminum foil packets of stuffing and cook them alongside main course. I usually put in the oven at least 30-45 minutes prior to main course being done ! Yummy and everything is done timely ! Bigger packets require a longer cooking time so you need to check packets to ensure doneness !!!