I have used a recipe for over 70 years from Diamond Walnuts that used a jar of marshmallow creme - and salted butter - with same ingredients only in different quantities. My mother-in-law always said it was the best she ever had and she definitely was a great cook.
I have used a recipe for over 70 years from Diamond Walnuts that used a jar of marshmallow creme - and salted butter - with same ingredients only in different quantities. My mother-in-law always said it was the best she ever had and she definitely was a great cook.