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Heather Schirtzinger (not verified)

2 years 6 months ago

In reply to by Malinda (not verified)

Hey, not sure if you saw it recently-ish; but, someone asked a little bit back on that as well. The reply was 2 ounces of yeast.
I'm willing to try it full strength the first time and adjust from there. I made some once before (different recipe) and it was Awful! He he. Just the first time brewing anything. Later projects were Much more successful.
I wish you Luck in your brewing adventure!

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