Yesss :) I just finished straining the juices/pectin from boiling down peels, core, water & lemon juice. I let it simmer with a cinnamon stick & a hot pepper. I came online to get ratios to make jelly. This one will be an apple hot pepper jelly 🎠Reply
Yesss :)
I just finished straining the juices/pectin from boiling down peels, core, water & lemon juice. I let it simmer with a cinnamon stick & a hot pepper.
I came online to get ratios to make jelly. This one will be an apple hot pepper jelly ðŸŽ