GREEN ??? my mother always made fried tomatoes and Gravy ---- but never green !!!! when i was a kid i would never eat the tomatoes--- but the gravy on a slice of bread i would die for today i love the tomatoes just as much as the gravy after reading all the hype about the green ones i may have to try them ----- i find the key to the gravy is to break up 3 or 4 tomatoes in the gravy --mmm mmmmm Good
GREEN ??? my mother always made fried tomatoes and Gravy ---- but never green !!!! when i was a kid i would never eat the tomatoes--- but the gravy on a slice of bread i would die for today i love the tomatoes just as much as the gravy after reading all the hype about the green ones i may have to try them ----- i find the key to the gravy is to break up 3 or 4 tomatoes in the gravy --mmm mmmmm Good