I"m an "ole" farm boy and yearly we made Apple Butter in an copper kettle. 30 gal. cider cooked to half volume, 5- 5 gal. buckets of "snits" cooked until soft, sugar,cinnamon an cloves to taste. Under a wood fire and stir an stir until jelly point. NOW that was Apple Butter!!! But your recipe tastes pretty good too. Yes there was such a thing as "The Good Ole Days"
I"m an "ole" farm boy and yearly we made Apple Butter in an copper kettle. 30 gal. cider cooked to half volume, 5- 5 gal. buckets of "snits" cooked until soft, sugar,cinnamon an cloves to taste. Under a wood fire and stir an stir until jelly point. NOW that was Apple Butter!!! But your recipe tastes pretty good too. Yes there was such a thing as "The Good Ole Days"