I make these types of salads all the time, just last night, in fact! Excellent for summer, but any season will do! I like a version of this with feta, spinach, black olives and tomatoes. The artichoke hearts are a great idea. Greek, Italian, balsamic or vinaigrette are all good dressing options. Farfalle and tri-color rotini seem to hold the dressings and cheeses very well. Easy to get creative with this.
I make these types of salads all the time, just last night, in fact! Excellent for summer, but any season will do! I like a version of this with feta, spinach, black olives and tomatoes. The artichoke hearts are a great idea. Greek, Italian, balsamic or vinaigrette are all good dressing options. Farfalle and tri-color rotini seem to hold the dressings and cheeses very well. Easy to get creative with this.