蜜桃恋人

Croque Monsieur

Photo Credit
D. Pimborough/Shutterfly
The Editors
Yield
Makes 4 servings.
Category
Bread
Course
Other
Sources
Weekly Wisdom

This croque monsieur is a traditional hot sandwich made with thinkly-sliced ham ham and soft, melty cheese. Literally meaning 鈥渕ister crunch鈥 in French this sandwich makes a satisfying crunch as you bite down on the toasted bread. 

(If you can not find Gruyere cheese, you need a cheese that melts well for this kind of sandwich. Substitutions would include Comte, Raclette, Emmental (鈥淪wiss Cheese鈥), or possible Gouda.)

Try the 鈥Ten Great Sandwiches鈥 recipes page for more lunchtime ideas!

 

Ingredients
8 slices white or sourdough bread
4 slices Gruyere cheese
4 slices smoked ham
2 tablespoons Dijon mustard
2 eggs
1/4 cup milk
2 tablespoons butter
Instructions

Heat a large griddle over medium heat. Prepare four ham-and-cheese sandwiches, spreading the mustard on one slice of bread for each sandwich. In a shallow bowl, beat eggs and milk together. Dip both sides of each sandwich in the egg mixture. Melt the butter and grill the sandwiches, flipping once.

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The Old Farmer's 蜜桃恋人 Editors

We love introducing fun new recipes as well as time-tested recipes, straight from the archives! Read More from The Old Farmer's 蜜桃恋人 Editors
 

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