Good question. We cut in the butter (pea-size piece) with a knife (or pastry cutter). We’ll update the directions. But you could also melt the butter and pour over the top. Everyone has their preference. Reply
Good question. We cut in the butter (pea-size piece) with a knife (or pastry cutter). We’ll update the directions. But you could also melt the butter and pour over the top. Everyone has their preference.