I've always wondered why the Basil Fried Rice I've had in Thai restaurants didn't taste at all like it was made with the basil I'd use for, say, pesto. I've just recently realized -- and you have confirmed -- that there are varieties of basil that are used in Thai cooking that have a distinct taste. A visit to the seed store is in order!
I've always wondered why the Basil Fried Rice I've had in Thai restaurants didn't taste at all like it was made with the basil I'd use for, say, pesto. I've just recently realized -- and you have confirmed -- that there are varieties of basil that are used in Thai cooking that have a distinct taste. A visit to the seed store is in order!