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Planting, Growing, and Caring for Sweet Peas
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Hi, Evangeline, Thank you for your kind words. Sweet peas are annuals; you should not expect them to last into another season.
We do not know what took these so long to flourish, but it sounds like they were lovely. Perhaps you can get a similar seed next season. Note that these were the vining type; there is also a bush type that will not spread the same way.
Thanks again for all of your enthusiasm. We hope this answers your question.
iam very happy
i grew sweet peas, backyard, they need a fence or trellis to climb, tendrils hold the vines up, delicate blooms spread a subtle perfume
I live in the Northwest Territories of Canada. My sweet peas are up and have gorgeous flowers but there is no fragrance. We have had cold and continuous rainy weather. Too much rain?
Some varieties are more fragrant than others (typically, the larger the flower, the milder the fragrance). Heirloom and Heritage varieties tend to be the most fragrant. You may have a variety that is genetically light in fragrance.
I moved into my home last June ,now my Sweet Peas are out again for the second time and I love them .Their sent is wonderful. I wonder if I can harvest the pods and take out the seeds and plant them for in house till next years planting out side and as gifts. Any ideas, thanks . Mark
If you are able to dry your seeds and store them properly (don’t plant them), you have a good shot at growing new plants with them next year. To store the seeds: Place them in an airtight, watertight container such as a jar with a rubber seal or a Ziplock bag inside a jar. Keep the seeds cool (ideally, below 50°F); you could also put them in a jar and store them in your refrigerator or freezer. Then, in the early spring, start them inside.
I was determined to grow a sweet pea but the weather in Washignton DC is so extreme that it has been difficult to get a plant to bloom. This year on Feb 1, 2016 I planted Little Sweethearts, a petite variety that is supposed to grow bushy.
I began them indoors: after soaking the seeds overnight, 1 set was planted directly into a 6inch by 6 inch container, and others in little starter cans that would later be transplanted to larger containers once the weather warmed up. February was cold; the seedlings emerged within a week, germinating nicely but remained indoors for the month. In March I gradually moved everything outside, occasionally bringing the plants back indoors if the weather got too cold.
I was plagued by little soil gnats, and no amount of using Natria or Neem oil pest control could get rid of them. I even tried putting garlic on the soil hoping the smell would drive them away, but to no avail.
We had a few stellar days in April, but May was unusually cool for this area. And I think that helped the plants. In late April-May I began adding a few drops of liquid fertilizer when watering. Unfortunately all the transplanted seedlings gradually died off - I think the shock was too much for them. It was so disappointing to see that even though they appeared to initially thrive, they just dried up bit by bit.
However,the plant that had been started off in the 6by6 container which had not been transplanted, did really well. I watched with bated breath as miniature buds formed - one has already dropped, but the other swelled up, and grew ... and bloomed into a marvelous pink little flower. It was miraculous to watch it go from a hairy little green bud, to a little off-white looking emergence, and then hints of pink which finally deepened into a spectacular flower on June 12th. It took a full 4 months and 2 weeks for this to happen. The flower does not seem to have any scent but is lovely nonetheless.
I still have a handful of soil gnats, but I think with the weather warming up they are gradually disappearing. In the meantime, the plant seems to have a few other small buds debating on whether to grow...I am hoping the temperatures stay lower than normal for this region (it has been in the low 80s in June thus far).
It is such a treat to have my morning coffee, and taking in this spectacular beauty. It's a great way to start the day before the chaos of work sets in.
I grow sweet peas wherever I live. I am now in Victoria, BC, Canada. I am thrilled to have picked my first bouquet today, and more are blooming to follow. There are lots of flowers coming, and they are growing higher. They are my every year favourites!
I am a bit concerned about keeping the roots cool, as there is not much shade where they are growing against the house, and some bottom leaves are turning yellow. Is this yellow caused by dryness or heat or what else could it be?
I don't want them to die back, as they are doing so well, and I love them. I am planning to add mulch, and maybe more soil asap.
What do you suggest so that the yellow leaves don't get any worse?
Thank you.
Hi Ann,
Over-watering can lead to root rot and yellow leaves. It may also be lack of magnesium in the soil. To cool the roots you can put some ice cubes in a few small pots with holes in the bottom and place them around the sweet peas.