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Cooking

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… a simple ball of bread, usually stuffed with bacon and cheese cooked in meat broth. My grandmother, Gelinda Dalpiaz, … or prosciutto, finely chopped … 1/4 cup grated Parmesan cheese … 6 to 7 tablespoons finely chopped fresh parsley, …
… more lunchtime ideas! … 8 slices ham … 4 slices mozzarella cheese … 8 slices Portuguese bread or Brioche or bread or … … confectioners' sugar … Make 4 sandwiches with the ham, cheese, and bread.  Combine eggs, milk, vanilla, and cinnamon …
… melted … 1/4 cup sugar … 16 ounces (2 packages) cream cheese, softened … 1 cup sugar … 2 eggs … 1/4 cup all-purpose … it. … Using a stand or hand mixer, beat together cream cheese and sugar until smooth. Add eggs, one at a time, …
… or pine nuts … 6-8 kale leaves … 1/2 cup grated parmesan cheese … 3-4 tbsp olive oil (or until desired consistency) … … pieces.  One by one, add garlic, walnuts, kale, parmesan cheese, and olive oil into a blender or food processor, …
… the saltiness of olives, the creaminess of mozzarella cheese, and the freshness of spinach into one simple and … hearts, drained and sliced … 1-1/2 cups diced mozzarella cheese … 1 cup sliced ripe olives … 1/3 cup chopped sweet … … 1 cup red-wine salad dressing … 1/4 cup grated Parmesan cheese … Cook tortellini according to package directions. …
… with fresh spinach, sautéed scallions, and buttery Gruyère cheese. It makes a delicious brunch or lunch addition to the … pepper … 1/2 teaspoon nutmeg … 1/4 cup grated Gruyere cheese … 1 tablespoon butter … Line a 9-inch pie pan or … into the pastry shell. Sprinkle the top with the grated cheese and dot it with 1 tablespoon of butter cut in bits.  …
… eggs … 2 large zucchinis, grated … 1/2 cup grated Parmesan cheese … 1/2 cup bread crumbs … 1 teaspoon dried basil … 1/2 … freshly ground black pepper … 1 cup shredded sharp cheddar cheese … Preheat oven to 375°F. Grease an 11x7-inch baking …
… the cake with natural, garden-fresh flavors. The cream cheese frosting adds a luscious, creamy layer that perfectly … (1 stick) butter, softened … 1 package (8 ounces) cream cheese, softened … 2 teaspoons vanilla extract … 1 package (1 … the center comes out clean. Cool. … Mix the butter, cream cheese, and vanilla in a large bowl until creamy.  Gradually …
… Try this Blackberry Cream Cheese Pie for a rich and beautiful berry dessert that … fresh lemon juice … 2 packages (8 ounces each) cream cheese, at room temperature … 1 tablespoon milk … 3 teaspoons … Set aside to cool. Use an electric mixer to blend cream cheese, milk, and lemon zest until smooth. Spread evenly into …
… for an extra tasty dish? … 8 ounces Vermont sharp cheddar cheese, grated … 1 tablespoon all-purpose flour … 4 ounces Monterey Jack cheese, grated … 6 eggs, beaten … 1/2 cup half-and-half … 1 … fresh basil … Preheat oven to 350 degrees.  Toss cheddar cheese with flour. Place the mixture in the bottom of an …
… be enjoyed as a lunch, snack, or side. Add crumbled feta cheese, if you wish. We think the flavor combination is … thinly sliced red onion … Optional: 1/3 cup crumbled feta cheese. … Salt and pepper to taste … In one bowl, mix first …
… … 1/2 cup good-quality olive oil … 3 ounces Parmesan cheese, grated … In a blender or food processor, combine …