Something my mother always did (and I continue to do) on cold days is - when baking/roasting something, leave the oven ajar after it's finished and shut off.
The excess heat seems to come more directly into the kitchen than if you leave it shut when you're done.
Something my mother always did (and I continue to do) on cold days is - when baking/roasting something, leave the oven ajar after it's finished and shut off.
The excess heat seems to come more directly into the kitchen than if you leave it shut when you're done.