i have made ice cream at the campground by using two coffee cans! one large and one small.
one pint milk or half and half
1/4 cup sugar (i think)
a 1/4 tsp of vanilla, or a flavor
of your choice
mix ingredients in the small can and seal the lid (a clear lid is best to see when the ice cream is done!) with two or three wraps of masking tape. put into large can and layer one cup of rocksalt with ice around the small can. put the lid on the large can. again a clear lid helps here. you may also want a wrap of tape to keep the lid on.
So! now comes the fun part!
roll the can back and forth across the table for 15 to 20 min. and there you have some ice cream.
i have made ice cream at the campground by using two coffee cans! one large and one small.
one pint milk or half and half
1/4 cup sugar (i think)
a 1/4 tsp of vanilla, or a flavor
of your choice
mix ingredients in the small can and seal the lid (a clear lid is best to see when the ice cream is done!) with two or three wraps of masking tape. put into large can and layer one cup of rocksalt with ice around the small can. put the lid on the large can. again a clear lid helps here. you may also want a wrap of tape to keep the lid on.
So! now comes the fun part!
roll the can back and forth across the table for 15 to 20 min. and there you have some ice cream.