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mike (not verified)

6 years 9 months ago

green beans, blanched and frozen in a zip lock bag (sandwich size)-put 2 of them in a large zip lock bag and we use them for up to 1 year since they need to be cooked after being unfrozen. We routinely use the 2 zip lock bag approach with zucchini bread and have found no issue with eating it up to 1 year after freezing. We do try not to wait so long, but you know large freezers.

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