I think that question was asking if the leaves, once older and unfurled, are still edible- OR are they only edible when young and coiled up. My guess is that they would be tougher once aged a bit- more tender and yummy when young. Reply
I think that question was asking if the leaves, once older and unfurled, are still edible- OR are they only edible when young and coiled up. My guess is that they would be tougher once aged a bit- more tender and yummy when young.