It sounds like your yellow squash was a crook neck variety and that they were left to fully develope rather than picked early. If this happens you can cut them up in cubes, add onions and tomatoes and bake at 350 until they are tender. My family likes this dish topped with cheddar.
It sounds like your yellow squash was a crook neck variety and that they were left to fully develope rather than picked early. If this happens you can cut them up in cubes, add onions and tomatoes and bake at 350 until they are tender. My family likes this dish topped with cheddar.