Hi Melanie, Wrap your cutting in a moist paper towel and seal it in a plastic bag, then refrigerate (or put it in a location that maintains an even temperature between 32–33°F). If properly stored, cuttings can last up to a year! Reply
Hi Melanie,
Wrap your cutting in a moist paper towel and seal it in a plastic bag, then refrigerate (or put it in a location that maintains an even temperature between 32–33°F). If properly stored, cuttings can last up to a year!