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Shaun Sihlangu (not verified)

6 years 6 months ago

In reply to by Oracle (not verified)

I live in Bosplaas south africa

I grow Okra been exposed to several recipes

Because I love it fried let me share this simple spinash one

Fry finely chopped onion until brown and tender

Add sliced Okra into the pan close

Then shreds spinach throw in to he mix

Add 1/4 cup of full cream milk with 6 spoons of cream of mushroom

Leave to simmer

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