Absolutely you can make a loaf out of this recipe. I love doing this as long as there is 1-1/2-cups flour in it. If flour amount is less, you can double the recipe and use an 8-1/2-inch loaf pan a test for doneness after 25, mins Reply
Absolutely you can make a loaf out of this recipe. I love doing this as long as there is 1-1/2-cups flour in it.
If flour amount is less, you can double the recipe and use an 8-1/2-inch loaf pan a test for doneness after 25, mins