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Frost is one of a gardener鈥檚 worst foes! Learn how to predict frost, understand the difference between a frost advisory and a freeze warning, and protect your garden from frost.
What Is a Frost, Exactly?
鈥淔rost鈥 refers to the layer of ice crystals that form when water vapor on plant matter condenses and freezes without first becoming dew.
A light frost occurs when the nighttime temperature drops to at or just below 32掳贵&苍产蝉辫;(0掳颁).
A hard freeze is a period of at least four consecutive hours of air temperatures that are below 28掳贵 (鈥2掳颁).
Many plants can survive a brief frost, but very few can survive a hard freeze. (See more about this below.)
As with other significant weather events, meteorologists will often issue a 鈥渨arning鈥 or an 鈥渁dvisory,鈥 depending on the likelihood of the event happening and its severity. According to the , the warning terms for frosts and freezes are defined as follows:
Frost Advisory: Issued when minimum temperatures are expected to be between 33掳 and 36掳F (0.5掳 and 2掳C). Skies are generally clear, and winds light.
Freeze Watch: Issued when minimum temperatures are expected to be 32掳贵 (0掳C) or less within the next 24 to 36 hours.
Freeze Warning: Issued when minimum temperatures are imminently expected to be 32掳贵 (0掳C) or less.
Hard Freeze Warning: Issued when minimum temperatures are expected to be 28掳贵 (鈥2掳C)or less.
Of course, the easiest way to predict frost is to let the weatherman do it for you! However, if you want to be able to predict it yourself, read on.
Know Your Frost Dates
The first step in predicting frost involves getting to know the average frost dates for your area. Put your zip code in our Frost Dates Calculator to find frost dates for spring and fall for your location.
Note: These dates are averages, so they can only tell us what is typical, not the future. Also, the frost dates are based on a 30% probability, meaning that there is a 30% chance of a frost occurring after the given spring frost date or before the fall frost date. (In other words, these dates are NOT absolutes and should only be used as rough guidelines.)
Learn Your Microclimates
Keep in mind that the occurrence of frost can vary greatly by microclimate, too. In fact, while you may have frost in your garden, your neighbor across the street may see no sign of it! A microclimate is exactly what it sounds like: a climate on a small scale. For example, if your garden is located at the bottom of a hill where cold air settles, it鈥檚 likely to be impacted by frost earlier than a garden at the top of the hill. Or, if your plants are abutting a rock wall in full sun, they鈥檒l be kept warmer to some extent by the heat given off by the rocks.
5 Tips for Predicting Frost
Consider these factors when the radio and TV reports say 鈥渇rost tonight鈥:
1) Temperature: How warm was it during the day?
It may sound simple, but one of the best ways of determining if a frost is due overnight is to gauge the temperature. If the temperature reaches 75潞F (in the East or North) or 80潞F (in the desert Southwest), the chance of the mercury falling below 32潞F at night is slim. See our 5-day forecasts to check your weather forecast.
2) Is it windy?
A windy night is also likely to reduce the likelihood of a frost. A still night allows cold air to pool near the ground; a light breeze stirs things up; a heavy, cold wind sweeps away warm air near the ground.
3) Is it cloudy?
Observe the sky. If the Sun sets through a layer of thickening clouds, the clouds will slow radiational cooling and help stave off a frost. With clouds, the risk of frost is reduced.
4) Slope: How is your garden landscaped?
Gardens on slopes or high ground often survive. However, cold air sinks and will puddle down into valleys and hollows. If your home and garden are at the bottom of a slope or in a valley, and there is no wind, then there is a higher risk of frost. A landscape with trees can assist in preventing frost. Trees transpire a lot of moisture through their leaves.
5) What is the dew point?
As a rule of thumb, don鈥檛 worry about a frost if the dew point (the temperature at which the air is no longer able to 鈥榟old鈥 all the moisture within it) is above 45掳F on the evening weather report. The more moisture in the air, the less likely a frost will occur. A light watering of the garden a day or two before a frost is predicted can help stop it from settling.
How to Protect Plants from Frost
A frost means damage or even death to many vegetable crops. However, there are vegetables that actually benefit from a frost. The flavor of broccoli, for instance, actually improves if the plant has experienced a frost, and carrots get sweeter as the temperature drops. Know the frost resistance of different vegetables here.
Keep an eye on the weather forecast. If it looks like temperatures are going to drop, get ready to protect tender plants.
Generally, covering plants to create a temporary pocket of warmer air is the best way to protect them. Make use of season extenders like row covers, cold frames, or cloches to protect tender plants, such as seedlings or warm-weather veggies. Row covers or garden fleece can be used to help create a warmer environment beneath them. You鈥檒l need to use posts, bamboo, or flexible PVC piping to create space for the plants to grow, then drape landscape fabric or plastic over the frame; weigh down the edges with rocks or bricks or pegs so the covers do not blow away. To protect young plants from frost, use 2-liter soda bottles cut in half as cloches.
It鈥檚 best to have all covers in place well before sunset. Drape loosely to allow for air circulation. Before you cover the plants in late afternoon or early evening, water your plants lightly.
Remove any covers by mid-morning so that plants can get full exposure to the warming sunlight.
Catherine Boeckmann loves nature, stargazing, and gardening so it鈥檚 not surprising that she and The Old Farmer鈥檚 蜜桃恋人 found each other. She leads digital content for the 蜜桃恋人 website, and is also a certified master gardener in the state of Indiana. Read More from Catherine Boeckmann
The first frost in Indiana usually doesn't arrive until mid or late October. Before that, I snip my herbs, mince them, and put them in plastic containers in the freezer. They make wonderful fresh herb additions to soups and stews! Or you can simply cut down the entire herb plant, hang it upside down in a cool place, and use the herbs dried. I harvest my green tomatoes before the frost and put them in a brown bag on the kitchen counter. They will eventually ripen. However, check them frequently as sometimes they are too green and will never ripen. Then you can use them for fried green tomatoes!