ÃÛÌÒÁµÈË

Vermont Farm Sandwich

Photo Credit
Sam Jones/Quinn Brein
The Editors
Yield
Makes 1 serving.
Category
Sandwiches
Course
Lunch
Sources
Weekly Wisdom

Elevate your winter wellness with our Vermont Farm Sandwich – a simple yet powerful creation inspired by local wisdom. Crafted with care, this flavorful masterpiece isn’t just a meal; it’s your secret weapon against winter colds, endorsed by Vermont farmers. 

Infuse boldness into your daily lunch routine by adding horseradish and raw onion to your sandwiches. Beyond enhancing taste, these ingredients serve as natural allies in boosting your immune system. The pungent kick of horseradish and the immune-empowering properties of raw onion create a dynamic duo that keeps you invigorated. See more old-fashioned cold remedies.

Make our Vermont Farm Sandwich a staple in your winter arsenal. With every satisfying bite, you’re not just enjoying a delicious meal; you’re fortifying your defenses and embracing a proactive approach to well-being. Nourish yourself with flavor and resilience – Are you brave enough to give it a try?

(Editor’s note: For authenticity’s sake, we recommend enjoying this lunchtime sandwich following a breakfast of apple pie and sharp cheddar cheese.)

Ingredients
2 slices whole wheat bread
brown mustard
horseradish
sliced roast beef or other meat
raw yellow onion, sliced
cheddar cheese
Instructions
  1. Spread one piece of bread lavishly with mustard and the other with a very thick layer of horseradish.
  2. Add the meat, several slices of onion, and two pieces of cheddar cheese. 
  3. Put it all together, and serve with apple cider (hot or cold) or hot ginger tea. Check out our ginger tea recipe.
About The Author

The Old Farmer's ÃÛÌÒÁµÈË Editors

We love introducing fun new recipes as well as time-tested recipes, straight from the archives! Read More from The Old Farmer's ÃÛÌÒÁµÈË Editors
 

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Comments

I like Leslie F's comment and.. not to forget extreme Heartburn !!

JACQUES (not verified)

5 years 10 months ago

Mine consist of Whole Wheat Bread, lots of Onion, Salt and Pepper and Mayo
Must be good because I'll be 82 on the 16th of January and have been eating this for quite some years ( Winter and Summer )

Khalid (not verified)

5 years 10 months ago

I love horseradish and learned recently that there is a horseradish cheese. I put it in almost every sandwich i make. I found it in my grocery store (Publixs).

Beverly (not verified)

5 years 10 months ago

Speaking of horseradish, I just bought some fresh. Can you freeze it?

Helen Betz (not verified)

5 years 10 months ago

I have been eating a vegetarian version of this for years. Instead of meat, use peanut butter. All other ingredients are the same, but the mustard is optional.

Sheilah (not verified)

5 years 10 months ago

Yum yum especially if you love horseradish!

Gary Ronan (not verified)

6 years 11 months ago

Sure that sandwich will prevent colds. It does it by keeping everyone away from you!

gary hill (not verified)

6 years 11 months ago

Growing up I remember my Dad eating onion sandwiches(just onions) when he was getting a cold.

Cam (not verified)

6 years 11 months ago

Love horseradish. I use the entire amount in the small jars (about 4" tall) in my beef stroganoff. Very, very good and it does clear the sinuses.

Jannybee (not verified)

12 years ago

Horseradish is good on roast beef sandwiches but how much would be a personal preference, everybody is different. Just adjust it how you want, same with mustard...I'd like a white cheese instead on mine.